Ethiopia Natural
Ethiopia Natural
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The birthplace of coffee. Naturally processed in the highlands of Ethiopia, this single-origin offers a vibrant, complex flavor profile you won't find anywhere else — wine-like and deeply fruity, with blueberry and jasmine notes and a lingering, elegant finish.
This is coffee in its most expressive form. No blending, no hiding. Pure origin.
Roast: Medium | Notes: Blueberry, jasmine, wine-like, fruity | Origin: Ethiopia | Process: Natural | Best for: Pour-over, black, single-origin enthusiasts
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